Spinach Feta Skillet Dip
There are few things better than a warm and cheesy dip, and we guarantee this will be your new favorite for hosting. That's because we've combined the dip and the bread into one skillet, giving you one less component to worry about. Here's how it works: You'll start by rolling crescent roll dough into balls and placing them around the outside of an oven-safe skillet. You'll pour creamy spinach dip into the center, top with salty feta cheese, then bake until the dip is warm and bubbly and the rolls are nicely browned. Then, bring the skillet straight to the table and let your guests dig in.