Hands-On Time
5 Mins
Total Time
15 Mins
Yield
Makes 36 crackers

How to Make It

Step 1

Preheat oven to 300°F.

Step 2

Combine olive oil, Parmesan, paprika, and cayenne. Pour over saltine crackers in a large bowl, cover tightly with plastic wrap and shake until well coated.

Step 3

Bake on a parchment paper–lined rimmed baking sheet for 10 minutes.

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Ratings & Reviews

/5
Reviews
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