Rating: 3.5 stars
194 Ratings
  • 5 star values: 41
  • 4 star values: 42
  • 3 star values: 65
  • 2 star values: 27
  • 1 star values: 19
  • 194 Ratings

Seasoned with chili powder, cumin, paprika, and garlic, this savory mixture is a great taco filling.

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Read the full recipe after the video.

Recipe Summary

hands-on:
10 mins
total:
15 mins
Yield:
Serves 8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine the chili powder, cumin, paprika, sugar, onion powder, red pepper, 1 teaspoon salt, and ¼ teaspoon black pepper in a small bowl; set aside.

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  • Heat the oil in a large skillet over medium-high heat. Add the garlic and cook until fragrant, 30 seconds.

  • Add the beef and chili mixture and cook, breaking up the beef with a spoon, until brown, 4 to 6 minutes.

  • Add the tomato sauce and cook, stirring, until heated through, 2 to 4 minutes.

Nutrition Facts

231 calories; fat 15g; saturated fat 6g; cholesterol 67mg; sodium 363mg; protein 21g; carbohydrates 3g; sugars 1g; fiber 1g; iron 3mg; calcium 31mg.
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