Rating: 3.5 stars
71 Ratings
  • 5 star values: 16
  • 4 star values: 19
  • 3 star values: 20
  • 2 star values: 10
  • 1 star values: 6

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Credit: Paul Sirisalee

Recipe Summary

total:
30 mins
hands-on:
20 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat broiler. Toss the steak, bell peppers, and onion with the olive oil and ground coriander; season with ¾ teaspoon salt and ¼ teaspoon pepper. Thread onto 8 skewers and broil, turning occasionally, until cooked through, 6 to 8 minutes.

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  • In a small bowl, mix together the yogurt and lemon juice.

  • Serve the kebabs with the pitas. Top with the yogurt sauce, mint, and hot sauce.

Nutrition Facts

443 calories; fat 11g; saturated fat 3g; cholesterol 64mg; sodium 776mg; protein 41g; carbohydrates 42g; sugars 6g; fiber 3g; iron 4mg; calcium 147mg.
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