Food Recipes Sparkling Pineapple Ginger Ale 3.8 (345) 1 Review You'll hardly be able to tell you're drinking a mocktail. By Sara Quessenberry Sara Quessenberry Sara Quessenberry is a recipe developer, food stylist, and cookbook author with nearly two decades of experience in the culinary arts. She was a food stylist and recipe developer at Real Simple for five years. She's currently the food director at doitDelicious.com. Highlights: * Food director at doitDelicious.com * Collaborates with Jessica Seinfeld on recipes for her cookbooks and website * Wrote an award-winning cookbook, The Good Neighbor Cookbook Real Simple's Editorial Guidelines Updated on August 29, 2014 Print Share Share Tweet Pin Email Photo: Yunhee Kim Hands On Time: 5 mins Total Time: 5 mins Yield: 4 serves Jump to Nutrition Facts Ingredients 1 12-ounce can ginger ale 1 ½ cups pineapple juice 4 pieces fresh pineapple, cut into triangles Directions In a pitcher, combine the ginger ale and pineapple juice. Serve over ice with a piece of pineapple. For an instant cocktail: Stir in 1/2 cup light rum before serving. To turn this drink into an instant cocktail: Stir in ½ cup of light rum before serving. Print Nutrition Facts (per serving) 77 Calories 19g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Calories 77 % Daily Value * Sodium 12mg 1% Total Carbohydrate 19g 7% Total Sugars 17g *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.