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Credit: James Wojcik

Recipe Summary

hands-on:
10 mins
total:
20 mins
Yield:
Serves 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the spaghetti according to the package directions; drain and return it to the pot.

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  • Add the marinara sauce, sausage, and spinach and cook until the spinach wilts.

Nutrition Facts

544 calories; fat 11g; saturated fat 2g; cholesterol 60mg; sodium 1071mg; protein 28g; carbohydrates 83g; sugars 14g; fiber 6g; iron 6mg; calcium 108mg.
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