Hands-On Time
30 Mins
Total Time
30 Mins
Yield
Serves 4
Hallie Burton

How to Make It

Step 1

Cook the pasta according to the package directions.

Step 2

Meanwhile, heat the oil in a saucepan over medium heat. Add the onion, carrots, and garlic and cook, stirring occasionally, until soft, 8 to 10 minutes.

Step 3

Increase heat to medium-high. Add the beef, salt, and pepper and cook, breaking up the meat with a spoon, until no longer pink, 4 to 5 minutes.

Step 4

Add the tomatoes and simmer, stirring occasionally, until sauce slightly thickens, about 5 minutes. Stir in the parsley.

Step 5

Serve the pasta with the sauce and sprinkle with the Parmesan.

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Ratings & Reviews

/5
Reviews
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