- Calories 500
- Fat 25g
- Sat fat 4g
- Cholesterol 102mg
- Sodium 995mg
- Protein 42g
- Carbohydrate 26g
- Sugar 1g
- Fiber 4g
- Iron 3mg
- Calcium 72mg
Smoked Salmon Salad Sandwich
Danny Kim
Mix freshly roasted salmon with smoked salmon for a delicious filling that’s not overpowering. Bonus: The salmon mixture can be made up to 3 days in advance.
How to Make It
Step 1
Heat oven to 450° F. Roast the salmon fillet on a rimmed baking sheet until cooked through, 6 to 8 minutes; let cool, then flake.
Step 2
Combine the smoked salmon, mayonnaise, celery, chives, capers, lemon zest, flaked salmon, and ¼ teaspoon pepper in a medium bowl.
Step 3
Divide the salmon salad and lettuce leaves among the bread.
Masarap8602
2015-03-22T04:26:43-04:00
The sandwich was just okay. And when you factor in the cost for both the smoked salmon and salmon fillet the price does not justify the result. There are many other recipes on this site that are much more satisfying.
