Hands-On Time
5 Mins
Yield
Serves 1
Jens Mortensen

How to Make It

Step 1

In a small bowl, combine the mayonnaise, mustard, and parsley and spread evenly over both slices of bread.

Step 2

Layer one slice with the eggs and watercress and season with ⅛ teaspoon each salt and pepper. Top with the other slice of bread.

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Ratings & Reviews

/5
Reviews
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