Skillet Pork Chops and Beans
This one-pot meal is peak coziness.
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Credit: Greg DuPree
Recipe Summary
This one-pot meal of pork chops seared to golden perfection and nestled in aromatic cannellini beans is inspired by French cassoulet. A classic dish made with white beans and various meats, cassoulet can take days to prepare (literally) due to its various components. This dish borrows the beans and the coziness and makes it doable on a weeknight. You'll also love shaving some time off prep by crushing seasoned croutons to sprinkle on top before serving, a clever hack that spares you from toasting breadcrumbs for the topping.
Ingredients
Directions
Nutrition Facts
Per Serving:
497 calories; fat 18g; cholesterol 101mg; carbohydrates 39g; dietary fiber 10g; protein 44g; sugars 6g; saturated fat 4g.