Paul Sirasalee
Hands-On Time
15 Mins
Total Time
20 Mins
Serves 4

How to Make It

Step 1

Heat oven to 450° F. Line a rimmed baking sheet with foil. Layer the tortilla chips, Cheddar, and onion on the prepared pan. Bake until the cheese is melted, 4 to 5 minutes.

Step 2

Meanwhile, heat the oil in a large skillet over high heat. Add the shrimp, cayenne, and ½ teaspoon salt. Cook, tossing often, until the shrimp are opaque, 2 to 3 minutes.

Step 3

Serve the nachos topped with the cooked shrimp, avocados, radishes, cilantro, and sour cream.

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