Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Makes 1/2 cup dressing, serves 4

How to Make It

Step 1

In a large bowl combine all the ingredients and whisk together until well mixed. Season to taste with salt and freshly ground pepper. The dressing can be stored in the refrigerator in a sealed container or jar for up to a week.

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Ratings & Reviews

/5
Reviews
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