Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Serves 8

How to Make It

Step 1

Cook the chorizo, stirring occasionally, in a large skillet over medium-high, until browned, 2 to 3 minutes. Remove from skillet with a slotted spoon and serve warm with toothpicks.

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Ratings & Reviews

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Reviews
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