Scrambled Egg Tacos

I added black beans, so this was essentially huevos rancheros folded in half. Decent, inexpensive, and fast weeknight meal.

As long as you have the salsa and avocados on hand, these are extremely easy! I put one on a corn tortilla and one on a flour tortilla...just to see which was better. The flavor from the corn tortilla added a lot of flavor...and fewer calories. Loved them!

These are great and I often have these, however, I make a huge burrito using a flour tortilla most of the time. These are especially good with Pepper Jack cheese. Jack cheeses melts at a lower temperature than some others so it is great for this type of recipe. I also pour a generous amount of Louisiana hot sauce over cooked eggs. It is very mild but adds a nice dimension and tang. Salsa is a good idea but if you don't have any, minced Roma tomatoes and/or onions are a perfect addition.