Rating: 3 stars
293 Ratings
  • 5 star values: 54
  • 4 star values: 59
  • 3 star values: 88
  • 2 star values: 59
  • 1 star values: 33
  • 293 Ratings

Gallery

Recipe Summary

hands-on:
5 mins
total:
15 mins
Yield:
Serves 4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat the butter and olive oil in a medium skillet over medium heat. Add the bell pepper, onion and salt. Cook until soft and golden, 7 to 8 minutes.

    Advertisement

Nutrition Facts

calcium 23mg; 90 calories; carbohydrates 7g; fat 7g; fiber 2g; protein 1mg; saturated fat 1g; sodium 27mg.
Advertisement