Charles Masters
Hands-On Time
15 Mins
Total Time
20 Mins

How to Make It

Step 1

Heat the oil in a large pot over medium-high heat. Add the onion, sausage, and 3/4 teaspoon salt. Cook, stirring occasionally, until the sausage is golden brown and the onion is tender, 6 to 8 minutes.

Step 2

Add the broth, cover, and bring to a boil. Add the tortellini and simmer until tender, 4 to 6 minutes. Stir in the spinach.

Step 3

Serve topped with the Parmesan.

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