Hands-On Time
15 Mins
Total Time
45 Mins
Yield
Serves 8

How to Make It

Step 1

Make the "sand" by crushing the Nilla Wafers with a potato masher or in a food processor.

Step 2

With a mixer, combine the Cool Whip, cream cheese, pudding mix, milk, and vanilla.

Step 3

Layer a fifth of the crumbs in the bottom of a large, clean sand pail. Top with a third of the pudding mixture, then a layer of crumbs. Continue layering, ending with crumbs.

Step 4

Cover and refrigerate at least 30 minutes. Decorate with the candy shells.

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Ratings & Reviews

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Reviews
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