Rating: 2.5 stars
37 Ratings
  • 5 star values: 5
  • 4 star values: 8
  • 3 star values: 2
  • 2 star values: 10
  • 1 star values: 12
  • 37 Ratings
Sara Quessenberry

Gallery

Credit: Ian Dingman

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Serves 2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Form 2 sandwiches with the bread, mustard, salami, goat cheese, arugula, and fennel.

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Nutrition Facts

452 calories; fat 21g; saturated fat 12g; cholesterol 61mg; sodium 1082mg; protein 20g; carbohydrates 42g; sugars 3g; fiber 4g; iron 4mg; calcium 157mg.
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