Marcus Nilsson
Hands-On Time
10 Mins
Total Time
20 Mins
Serves 4

How to Make It

Step 1

Heat oven to 450° F with the racks in the upper and lower thirds.

Step 2

Brush 2 rimmed baking sheets with the oil and place 2 flat breads on each. Top with the marinara sauce, mozzarella, salami, and bell pepper, dividing evenly. Season with ¼ teaspoon each salt and black pepper.

Step 3

Bake the pizzas, rotating the sheets halfway through, until the cheese is melted and the flat breads are golden, 8 to 10 minutes. Top with the arugula, if desired.

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