• 4 Ratings
Sue Li

Gallery

Credit: Levi Brown

Recipe Summary

hands-on:
5 mins
total:
5 mins
Yield:
Serves 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Mix together the butter and cornichons. Dividing evenly, top the 2 baguette pieces with the butter mixture and salami.

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Nutrition Facts

816 calories; fat 47g; saturated fat 26g; cholesterol 127mg; sodium 1914mg; protein 25g; carbohydrates 67g; sugars 3g; fiber 3g; iron 5mg; calcium 57mg.
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