Hands-On Time
15 Mins
Total Time
1 Hour 30 Mins
Yield
Makes 1 loaf, serves about 8
Evan Sklar

How to Make It

Step 1

Heat oven to 350° F. Lightly coat loaf pan with vegetable cooking spray.

Step 2

In a bowl, stir together the flour, sugar, walnuts, baking powder, rosemary, salt, and lemon zest.

Step 3

In another bowl, blend the eggs, wine, and olive oil; stir into the dry ingredients.

Step 4

Transfer the batter into pan and smooth surface. Bake 55 minutes or until a skewer inserted in the center comes out clean.

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