Hands-On Time
15 Mins
Total Time
15 Mins
Makes about 16 crostini, serves 8

How to Make It

Step 1

Heat broiler on high. Place the baguette slices on a baking sheet. Broil until golden brown, about 1 1/2 minutes per side.

Step 2

In a medium bowl, combine the chicken, onion, oil, vinegar, thyme, salt, and pepper. Divide the chicken mixture evenly among the toasted baguette slices.

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