Ricotta, Olive Oil, and Honey Toasts
Gallery
Credit:
Levi Brown
Recipe Summary
Ingredients
Directions
Chef's Notes
Tip: For an even more substantial snack, top the tartines with sliced ripe banana.
Nutrition Facts
Per Serving:
210 calories; fat 7g; cholesterol 15mg; sodium 300mg; protein 7g; carbohydrates 29g; sugars 3g; fiber 1g; iron 1mg; calcium 64mg.