Raspberry S'mores


A childhood favorite gets an unexpectedly adult twist with the addition of fresh raspberries.

Raspberry s'mores are a sweet twist on a childhood classic.
Photo: James Baigrie
Hands On Time:
10 mins
Total Time:
10 mins
4 serves


  • 8 graham crackers

  • 32 large marshmallows, cut in half

  • 2 1.5-ounce chocolate bars (such as Hershey's)

  • 1 cup fresh raspberries


  1. Adjust rack to middle position and heat broiler or toaster oven. Break the crackers in half to form squares and place on a baking sheet. Arrange 4 marshmallow halves on top of each square. Broil for 30 to 60 seconds or until the marshmallows are golden brown.

  2. Break each chocolate bar into 12 pieces. Arrange the chocolate and raspberries on top of half the crackers. Invert the remaining marshmallow-topped crackers onto the raspberry-and-chocolate–topped crackers, pressing gently to make sandwiches. Stack them, if desired.

Nutrition Facts (per serving)

431 Calories
10g Fat
85g Carbs
5mg Protein
Nutrition Facts
Calories 431
% Daily Value *
Total Fat 10g 12%
Saturated Fat 4g 18%
Cholesterol 5mg 2%
Sodium 233mg 10%
Total Carbohydrate 85g 31%
Protein 5g
Calcium 56mg 4%
Iron 2mg 11%

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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