Marcus Nilsson
Hands-On Time
20 Mins
Total Time
20 Mins
Yield
Makes 2 cups

How to Make It

Step 1

Rinse the chopped onion in a colander under running water; drain. Combine with the pineapple, jalapeño, mint, lime juice, and ½ teaspoon salt in a bowl.

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Ratings & Reviews

/5
Reviews
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