- Calories 25
- Calories from fat 4%
- Fat 1g
- Sat fat 0g
- Cholesterol 0mg
- Sodium 280mg
- Carbohydrate 5g
- Fiber 0g
- Sugar 5g
- Protein 1g
How to Make It
Step 1
Combine all ingredients in a small saucepan. Cook over low heat for 3 to 5 minutes.
Step 2
Baste the meat, chicken, or seafood with the sauce during the last 10 minutes of grilling.
