- ½ cup pumpkin puree
- ¼ cup old-fashioned rolled oats
- 1 cup cubed roasted apple, skin removed (from 6 apples)
- pinch ground cinnamon
- 1½ cups whole milk
- 1 cup crushed ice
- 2 tablespoons maple syrup
- granola, for serving
- Place the pumpkin puree, oats, cinnamon, milk, ice, and maple syrup in a blender. Blend until smooth and frothy.
- To serve, top with a sprinkling of granola.