Hands-On Time
10 Mins
Total Time
1 Hour
Other Time
Makes one loaf, about 8 slices

How to Make It

Step 1

Heat oven to 350° F. Lightly coat a 5-by-9-inch loaf pan with vegetable cooking spray.

Step 2

Combine the flour, cornmeal, sugar, baking powder, baking soda, cinnamon, and salt in a large bowl. Stir in the dates, then the pumpkin, milk, oil, and eggs until well blended. Pour into pan.

Step 3

Bake 50 minutes or until a toothpick inserted in the center of the loaf comes out clean. Turn onto a wire rack.

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