Prosciutto and Roasted Red Pepper Sandwiches

prosciutto-roasted-red-pepper-sandwiches
Photo by  Dana Gallagher
Prosciutto and Roasted Red Pepper Sandwiches 3.0 68 5 1
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  • Serves 4
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 405 calories
    • Calories 124 calories from fat
    • Fat 14 g
    • Sat Fat 6 g
    • Cholesterol 47 mg
    • Sodium 1920 mg
    • Protein 25 g
    • Carbohydrate 48 g
    • Sugar 7 g
    • Fiber 2 g

Slice the baguette in half horizontally.Spread the bottom half with the mustard and layer with the prosciutto, cheese, and red peppers.Sandwich with the top of the bread and cut crosswise into 4 sandwiches.

Ingredients

  1. Check 1 baguette
  2. Check 2 tablespoons Dijon mustard
  3. Check 4 ounces thinly sliced prosciutto or salami
  4. Check 4 ounces Asiago, Parmesan, or some other hard cheese, sliced
  5. Check 1 12-ounce jar roasted red peppers, halved

Directions

  1. Slice the baguette in half horizontally.
  2. Spread the bottom half with the mustard and layer with the prosciutto, cheese, and red peppers.
  3. Sandwich with the top of the bread and cut crosswise into 4 sandwiches.

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