Hands-On Time
5 Mins
Total Time
5 Mins
Yield
Makes 1 toast
Sarah Karnasiewicz

How to Make It

Step 1

Drizzle olive oil on baguette. Sprinkle with chocolate chips. Toast in an oven or toaster oven until melted. Sprinkle with flaky sea salt and serve warm.

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Ratings & Reviews

/5
Reviews
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