Pomegranate-Lime Tequila Punch
This tart-sweet cocktail isn’t cloying, thanks to pomegranate juice and a generous serving of lime juice. The result is a pretty red and green punch, a refreshing companion to rich party food. It’s as simple as buying a couple bottles of ingredients (you’ll use them all up instead of adding clutter to your fridge), juicing limes, and making a simple syrup. Easy peasy! Allowing the punch to sit for at least two hours not only allows the flavors to meld, it also means you’re party-ready when guests start arriving.