Rating: 3.5 stars
56 Ratings
  • 5 star values: 24
  • 4 star values: 7
  • 3 star values: 9
  • 2 star values: 9
  • 1 star values: 7
  • 56 Ratings
Sara Quessenberry

Gallery

Credit: Levi Brown

Recipe Summary

hands-on:
5 mins
total:
20 mins
Yield:
Serves 1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Heat oven to 350° F. Place the frozen waffle on a baking sheet and arrange the plum slices on top. In a small bowl, mix the preserves with 1 teaspoon water; spoon over the plum slices.

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  • Bake until the plum slices are tender and the waffle is crisp around the edges, 15 to 20 minutes.

Nutrition Facts

160 calories; fat 3g; saturated fat 1g; cholesterol 10mg; sodium 220mg; protein 3g; carbohydrates 31g; sugars 16g; fiber 1g; iron 2mg; calcium 52mg.
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