Christopher Baker
Total Time
45 Mins
Yield
Serves 4

How to Make It

Step 1

Place puff pastry on a parchment-lined baking sheet.

Step 2

Using the tip of a knife, score a 1-inch border around the pastry without cutting all the way through. Scatter plums within the border and sprinkle with sugar. Bake at 375°F until the edges of the dough are golden and crisp, 30 to 35 minutes.

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