Food Recipes Pizza Croissants 1.0 (1) 1 Review It's official: Pizza croissants are the most decadent snack ever. By Anna Theoktisto Updated on September 11, 2022 Print Rate It Share Share Tweet Pin Email Photo: Jennifer Causey Hands On Time: 10 mins Total Time: 50 mins Servings: 6 Puff pastry meets pizza in these clever croissants, which layer the most delicious pizza ingredients onto flaky puff pastry dough. Pro tip: Placing the croissants tip-side down keeps them from unrolling in the oven. Ingredients ½ (17.3-ounce) package frozen puff pastry, thawed (1 sheet) 3 tablespoons marinara 2 ounces pre-shredded Italian cheese blend (about ½ cup) ¼ cup pepperoni slices 1 large egg, beaten ¼ teaspoon dried oregano Directions Preheat oven to 325°F. Cut puff pastry sheet into 6 triangles. Top each triangle evenly with marinara, cheese, and pepperoni. Starting with widest end, roll up triangles; place tip side down on a parchment paper-lined baking sheet. Brush with egg, and sprinkle evenly with oregano. Bake in preheated oven until golden, about 40 minutes. Rate it Print