Susie Cushner
Hands-On Time
10 Mins
Total Time
25 Mins
Other Time
Serves 6

How to Make It

Step 1

Place a pizza stone, unglazed ceramic tiles, or a heavy cookie sheet on the oven rack. Heat oven to 400° F.

Step 2

If starting with pizza dough, pat or pull each piece into a 12-inch circle.

Step 3

Top each circle with sauce, then scatter the chicken, basil, and mozzarella over each. Drizzle with oil.

Step 4

Sprinkle the pizza stone with the cornmeal.

Step 5

Using the back of a cookie sheet, transfer the pizza to oven. (You may have to bake the pizzas one at a time, depending on the oven size.)

Step 6

Bake 20 minutes or until the cheese is melted and the crust is browned.

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