Rating: 3 stars
1 Ratings
  • 5 star values: 0
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Sara Quessenberry

Gallery

Recipe Summary

hands-on:
20 mins
total:
20 mins
Yield:
Serves 8
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Melt the butter in a saucepan over medium heat. Add the onion and cook until softened, about 5 minutes. Add the beans and salt. Cook, stirring, until warmed through, about 10 minutes.

    Advertisement

Nutrition Facts

205 calories; calories from fat 18%; fat 4g; saturated fat 3g; cholesterol 11mg; sodium 260mg; carbohydrates 30g; fiber 10g; protein 10g.
Advertisement