Hands-On Time
15 Mins
Total Time
20 Mins
Yield
Serves 4
Jonny Valiant

How to Make It

Step 1

In a small microwave-proof bowl, combine the beans and ½ cup of the salsa. Microwave on high until hot, 1 to 2 minutes.

Step 2

Tear the lettuce into bite-size pieces.

Step 3

Divide the taco shells among 4 plates. Divide the bean mixture among the taco shells and top with the lettuce, Cheddar, and remaining ¼ cup of salsa.

You May Like

Ratings & Reviews

/5
Reviews
five_whole_stars