Anna Williams
Hands-On Time
10 Mins
Total Time
10 Mins
Serves 4

How to Make It

Step 1

Heat oven to 425° F.

Step 2

Place the bread on a baking sheet, cut-side up. Spoon the sauce over the top.

Step 3

Place the salami on half the bread and the spinach on the other half.

Step 4

Top both halves with spoonfuls of ricotta and sprinkle with the mozzarella and Parmesan.

Step 5

Bake until the cheeses are melted, 5 to 7 minutes. Cut into pieces.

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