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05/14/2015
The first sheet is in the oven. I'm trying not to eat the rest of the dough. It is so good! Later---These are VERY good cookies. I've made a lot of cookies along the way but never Pecan Sandies. Didn't know what I was missing. Now I'm trying not to eat the cookies and they're promised to a bake sale. I will make these again and again. Thank you very much!
03/17/2013
Using small cookie scoop helps with portion control : )
12/23/2009
Yum! Delish.....add pecans like you would in a chocolate chip cookie recipe.
12/23/2009
I added the pecans to the flour mixture. I love these cookies and have added them to my holiday baking list. The hubby likes them too!
12/17/2009
Directions left the pecans & the vanilla!!!
12/16/2009
The Hubs is diabetic... could I substitute Splenda for both of the sugars?
12/16/2009
The serving size would be 1 cookie.You would add the pecans when you added the flour. The pecans are chopped and added with flour so they are all through the cookie
12/16/2009
I don't see serving sizes in nutritional information. Is it per 1 cookie?
12/16/2009
I folded the pecans gently into the cookie dough as the last step before forming the balls. They are yummy!
12/16/2009
when do we add the chopped pecans?
12/16/2009
Thanks a bunch for your reply, Chablis29!
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