Hands-On Time
10 Mins
Total Time
10 Mins
Yield
Serves 4
David Prince

How to Make It

Step 1

Core the pears and cut into wedges. Arrange the wedges on dessert plates. Drizzle with orange juice.

Step 2

Combine the rosemary and sugar and sprinkle over the pears.

Chef's Notes

 

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Ratings & Reviews

/5
Reviews
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