Hands-On Time
20 Mins
Total Time
30 Mins
Yield
Serves 4
Elizabeth Zeschin

How to Make It

Step 1

Cook the pasta according to the package instructions. Drain and rinse under cold water.

Step 2

In a large bowl, whisk the peanut butter, vinegar, oil, 1 cup water, and salt until smooth.

Step 3

Toss the dressing with the pasta, chicken, pear, scallions, peanuts, and chilies, if desired.

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Ratings & Reviews

/5
Reviews
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