Rating: 3 stars
336 Ratings
  • 1 star values: 31
  • 2 star values: 71
  • 3 star values: 92
  • 4 star values: 79
  • 5 star values: 63
Sara Quessenberry

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Credit: Marcus Nilsson

Recipe Summary

hands-on:
20 mins
total:
20 mins
Yield:
Serves 4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the pasta according to the package directions. Drain.

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  • Meanwhile, heat the oil in a large skillet over medium-high heat. Cook the onion, stirring often, for 3 minutes.

  • Add the sausage and cook, stirring, until browned, 2 to 3 minutes.

  • Add the broccoli and 1 ¼ cups water and simmer, covered, until the broccoli is tender, 5 to 6 minutes.

  • Toss the pasta with the sausage mixture, including any remaining liquid, and the Parmesan.

Nutrition Facts

512 calories; fat 11g; saturated fat 3g; sodium 40mg; protein 27g; carbohydrates 80g; fiber 8g.
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