Rating: 2.5 stars
37 Ratings
  • 5 star values: 8
  • 4 star values: 3
  • 3 star values: 2
  • 2 star values: 18
  • 1 star values: 6
Sue Li

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Credit: Levi Brown

Recipe Summary

hands-on:
10 mins
total:
20 mins
Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the pasta according to the package directions. Rinse under cool water and drain.

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  • In a large bowl, toss the pasta, shrimp, and corn with the mayonnaise, tarragon, ¾ teaspoon salt, and ¼ teaspoon pepper.

Nutrition Facts

311 calories; fat 12g; saturated fat 2g; cholesterol 62mg; sodium 372mg; protein 15g; carbohydrates 38g; sugars 3g; fiber 3g; iron 2mg; calcium 30mg.
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