Rating: 3.5 stars
46 Ratings
  • 1 star values: 3
  • 2 star values: 8
  • 3 star values: 17
  • 4 star values: 9
  • 5 star values: 9
Sue Li

Gallery

Credit: Levi Brown

Recipe Summary

hands-on:
10 mins
total:
20 mins
Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook the pasta according to the package directions. Rinse under cool water and drain.

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  • In a large bowl, toss the pasta, tomatoes, goat cheese, and chili with the oil, ¾ teaspoon salt, and ¼ teaspoon black pepper.

Nutrition Facts

235 calories; fat 7g; saturated fat 5g; cholesterol 20mg; sodium 311mg; protein 12g; carbohydrates 31g; sugars 3g; fiber 2g; iron 2mg; calcium 177mg.
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