Dasha Wright
Hands-On Time
15 Mins
Total Time
20 Mins
Yield
Serves 4

How to Make It

Step 1

Cook the pasta according to the package directions. Drain.

Step 2

Heat the oil in a large skillet over medium heat. Add the garlic and cook for 2 minutes, stirring occasionally.

Step 3

Add the pasta, peas, pork, radicchio, chicken broth, ¼ teaspoon salt, and ⅛ teaspoon pepper.

Step 4

Cook until the liquid is absorbed and the meat and vegetables are heated through, about 5 minutes.

Step 5

Toss with lemon juice and more salt to taste. Top with the basil.

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Ratings & Reviews

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