Parmesan Toast

Directions

Instructions Checklist

• Step 1

  Heat oven to 350º F.

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• Step 2

  On a baking sheet, toast the bread until lightly golden.

• Step 3

  Brush with the olive oil and sprinkle with the Parmesan.

• Step 4

  Return to the oven and bake until the cheese melts. Serve warm.

Nutrition Facts

Per Serving:

calcium 107mg; 285 calories; calories from fat 45%; carbohydrates 33g; cholesterol 4mg; fat 15g; fiber 5g; iron 2mg; protein 9mg; saturated fat 3g; sodium 450mg.