Paloma means dove in Spanish. We think that’s the perfect way to describe this slightly more peaceful approach to a margarita. A traditional margarita, when made well, is a balanced concoction of lime juice, tequila, sweetener, and maybe splash of orange (we like fresh). A salted rim takes it in a decidedly assertive direction. If you’re new to tequila drinking or just want to take part in the fun, try this gentler approach with grapefruit juice and a little less tequila than usual. Be sure to avoid the white pith when you’re removing the grapefruit zest for the syrup—it can make the syrup bitter—use a Y-shaped peeler for the cleanest peels.