Rating: 3 stars
84 Ratings
  • 5 star values: 16
  • 4 star values: 18
  • 3 star values: 10
  • 2 star values: 23
  • 1 star values: 17
  • 84 Ratings
Kate Merker

Gallery

Credit: Marcus Nilsson

Recipe Summary test

hands-on:
15 mins
total:
15 mins
Yield:
Serves 4
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread the honey mustard evenly over the bread.

    Advertisement
  • Top with the turkey, nectarine slices, and Brie. Season with ¼ teaspoon each salt and pepper.

  • In a large bowl, toss the arugula, onion, oil, and ½ teaspoon salt. Serve with the sandwiches.

Nutrition Facts

467 calories; calories from fat 41%; protein 32g; carbohydrates 40g; sugars 14g; fiber 4g; fat 22g; saturated fat 8g; sodium 1672mg; cholesterol 81mg.
Advertisement