Romulo Yanes
How to Make It
Step 1
Cook the bacon in a large skillet over medium heat until crisp, 6 to 8 minutes. Transfer to a paper towel–lined plate.
Step 2
Wipe out the skillet and heat the oil over medium heat. Season the salmon with ¼ teaspoon each salt and pepper.
Step 3
Cook until opaque throughout, 2 to 3 minutes per side.
Step 4
Spread the bread with the mayonnaise and top with lettuce, tomato, salmon, and bacon.