Was i supposed to turn the heat up?! I cooked more than 30minutes longer than it said, and kept turning the heat up and up and up... I had to throw it all away. 25$ and an hour of my time in the trash.
This is one of my very favorite recipes! It's quick, easy and so, so flavorful! I followed the recipe exactly and it came out perfectly! The fresh ginger is an absolute must! I continue to make again and again!
Phenomenal. I am by no means a chef, but I did good with this one. Cooked rice for 010 min, then cooked for another 10 once I added salmon. Didn't have scallions so I added mushrooms instead. Delicious, fast & healthy, which is exactly what I look for. Printed it off so I can make it again.
Complete fail. The salmon was completely raw at the end and since the green peas and rice were in with the raw fish, they couldn't be consumed either. Not fun when you have two hungry kids waiting for dinner...